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SCA CERTIFIED TUBAN ROASTERY EST. 2024

Dedicated to
the Art of
Specialty
Coffee.

Indonesian coffee beans from local farmers, roasted weekly in Tuban to preserve freshness and natural flavor character.

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4.9 / 5.0 (100+ Customer Reviews on Google Maps)
FRESH ROASTED WEEKLY
TOKO KOPI SEMBILAN · SPECIALTY ROASTERY · TUBAN, JAWA TIMUR · SINGLE ORIGIN & SIGNATURE BLENDS · SCA CERTIFIED · FRESH ROASTED WEEKLY · TOKO KOPI SEMBILAN · SPECIALTY ROASTERY · TUBAN, JAWA TIMUR · SINGLE ORIGIN & SIGNATURE BLENDS · SCA CERTIFIED · FRESH ROASTED WEEKLY ·

TOKO KOPI SEMBILAN MANIFESTO

"Roasted in Tuban by an SCA certified roaster. 100% pure coffee with no artificial flavoring."

SCA CERTIFIED

OFFICIAL ROASTING STANDARD

Roasted under official Specialty Coffee Association certification (CSP Roasting).

100% FRESH

SMALL-BATCH ROASTED

Coffee beans are roasted in small batches to ensure fresh flavor in every brew.

0% ARTIFICIAL

100% PURE COFFEE

Pure coffee beans with no chemicals, colorings, or artificial additives.

CURATED COLLECTION

Best Selling Coffee Beans.

VIEW ALL COLLECTIONS →
Padma BEST SELLER FILTER

Padma

Rp 82.000

"Raspberry, Mango, Cherry, Apple, Brown Sugar"

Damara BEST SELLER ESPRESSO

Damara

Rp 87.500

"Dark Chocolate, Brown Sugar, Nutty"

Prana BEST SELLER FILTER

Prana

Rp 82.000

"Peach, Jasmine, Stonefruit, Pineapple"

Arjuna BEST SELLER ESPRESSO

Arjuna

Rp 180.000

"Orange, Starfruit, Cherry, Plum, Black Tea, Brown Sugar"

ROASTING PROCESS

Our Roasting Process.

3 quality control steps: green bean sorting, roast profile monitoring, and cupping evaluation.

01 / BEAN SORTING

Green Bean Hand-Sorting

Green coffee beans are sorted by hand to remove defects, broken beans, and impurities before entering the roaster.

02 / ROASTING PROCESS

Roast Profile Control

Temperature and roast time are monitored to develop balanced sweetness, natural aromas, and even bean development.

03 / QUALITY CONTROL

In-House Flavor Cupping

Every roast batch is cupped and tasted to SCA standards before packaging and serving at the coffee bar.

Muhammad Fahad - Founder & Lead Roaster Toko Kopi Sembilan

MUHAMMAD FAHAD

Founder & Lead Roaster · SCA CSP Certified

ABOUT US

Crafted in Tuban by Muhammad Fahad.

Muhammad Fahad started Toko Kopi Sembilan from a roadside coffee cart in Tuban in 2021, brewing from 9 PM. Today, he runs the roasting facility in Kutorejo backed by official SCA CSP Intermediate Barista & Roasting credentials. His roast profiles and curation are backed by 2nd Place at Jogja Coffee Roasting FRCC 2026 and 2nd Place at Future of Milk Competition 2025.

FOUNDER / ROASTER Muhammad Fahad
CERTIFICATION SCA CSP Intermediate Barista & Roasting
ACHIEVEMENTS 2nd Jogja Roasting FRCC '26 · 2nd Future of Milk Competition '25
LOCATION Kutorejo, Tuban, East Java
VISIT US

Experience Coffee Straight at the Roastery.

Visit and taste our seasonal coffee offerings in person. Our baristas are ready to help you select roasting profiles that suit your brewing style.

ADDRESS Jl. Pemuda Kutorejo Gg. II No.230,
Kutorejo, Tuban, Jawa Timur 62311
OPERATING HOURS

Tue - Thu: 10.00 - 23.00 WIB

Fri: 14.00 - 23.00 WIB | Mon: Closed

Sat - Sun: 07.00 - 23.00 WIB